THE STORY OF ALOE VERA
Aloe Vera, also known as the “wonder plant,” is proclaimed as the best among 400 species of aloe plants. Aloe vera has powerful benefits that help you look and feel better inside out. Thanks to high demand for the plant to make food, drink, cosmetics and remedies, the provinces in the north of southern Vietnam, which is our input source of aloe vera, has developed into one of the largest aloe vera fields in our country.
Aloe Vera is not a kind of tree that is challenging to grow. Mainly live in hardy, drought-resistant nature and even extreme weather, they can survive and thrive in sandy soil areas, tend to get few diseases, and need no pesticides or herbicides. However, to get high productivity in quality and quantity, farmers in those areas are continually improving their farming techniques to plant and upgrade infrastructure effectively. Within hours of harvesting, aloe vera leaf would be delivered to our factory in air-free styrofoam boxes. Those boxes must be able to resist shock while also ensuring maximum aeration so that you can get our beverages as naturally as possible.
Aloe vera is rich in various vitamins and minerals, including vitamins A, C, and E, sodium, calcium, phosphorus, and magnesium. Therefore, aloe vera contains many considerable health benefits such as treating dehydration and constipation, supporting detoxing, and the most popular uses of aloe vera are clearing acnes, protecting skin from external factors, and repairing skin damage.
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